Vegetarian Fried Rices

Vegetarian Fried Rices Sri Lankan Cookery class-Mirissa

 

4 cups of cooked rice

1-2 tbsp ground chilli paste

1 Onion, chopped

4 tbsp garlic paste

1 cup frozen vegetable

1 Potato boiled and cut in to cubes (optional)

4 tbsp Soya sauce

Salt and pepper to taste

Heat about 4tbsp of oil in a pan then you add in the onion and garlic paste fry till golden brown.
Add in the rice and saut? it.
Next add in chill paste and mix the rice well.
Finally add in the mixed vegetables and potatoes and fry for few mins over low heat.
Add in the soya sauce and salt and pepper.
Serve hot!